By rest-user, 18 October, 2023 Phytotoxic effects of commercial essential oils on selected vegetable crops: Cucumber and tomato
By rest-user, 18 October, 2023 Replacing animal manure with plant-based fertiliser in organic blackcurrant (Ribes nigrum L.) production
By rest-user, 18 October, 2023 Vegetation structure of bio-belts as agro-environmentally-climatic measures to support biodiversity on arable land: A case study
By rest-user, 18 October, 2023 Evaluation of the weed infestation, grain health, and productivity parameters of two spelt wheat cultivars depending on crop protection intensification and seeding densities
By rest-user, 18 October, 2023 Galinsoga parviflora response to different application rates of the herbicide chwastox turbo 340 SL in spring barley
By rest-user, 18 October, 2023 Independent role of belowground organisms and plant cultivar diversity in legume-grass communities
By rest-user, 18 October, 2023 Use of Under-Vine Living Mulches to Control Noxious Weeds in Irrigated Mediterranean Vineyards
By rest-user, 18 October, 2023 How weed management influence plant community composition, taxonomic diversity and crop yield: A long-term study in a Mediterranean vineyard