By rest-user, 18 October, 2023 Conservation tillage strategy based on the roller crimper technology for weed control in Mediterranean vegetable organic cropping systems
By rest-user, 18 October, 2023 Cover crops and mulches influence weed management and weed flora composition in strip-tilled tomato (Solanum lycopersicum)
By rest-user, 18 October, 2023 Do cover crop species and residue management play a leading role in pepper productivity?
By rest-user, 18 October, 2023 Effects of cereals as agro-ecological service crops and no-till on organic melon, weeds and N dynamics.
By rest-user, 18 October, 2023 Impact of soil management practices on yield quality, weed infestation and soil microbiota abundance in organic zucchini production
By rest-user, 18 October, 2023 EVALUATING CHEMICAL AND THERMAL WEED SUPPRESSION IN LEMON BALM (Melissa officinalis L.) CULTIVATION
By rest-user, 18 October, 2023 Evaluating mustard seed meal for weed suppression in borage (Borago officinalis L.) cultivation
By rest-user, 18 October, 2023 COMPARISON OF THE EFFECTIVENESS OF FLAMING AND SPRAYING WITH GLUFOSINATE-AMMONIUM IN CONTROLLING WEEDS IN THYME (Thymus vulgaris L.) SOWING
By rest-user, 18 October, 2023 Effect of mechanical and herbicide treatments on weed densities and biomass in two potato cultivars
By rest-user, 18 October, 2023 Agronomic performances of organic field vegetables managed with conservation agriculture techniques: A study from central Italy