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By rest-user, 18 October, 2023

Effect of the intensity of weed harrowing with spike-tooth harrow in barley-pea mixture on yield and mycobiota of harvested grains

By rest-user, 18 October, 2023

Effect of sowing method and weed control on the performance of maize (Zea mays L.) intercropped with climbing beans (Phaseolus vulgaris L.)

By rest-user, 18 October, 2023

Crop density rather than ruderal plants explains the response of ancient segetal weeds

By rest-user, 18 October, 2023

Strawberry living mulch in an organic vineyard

By rest-user, 18 October, 2023

Efficacy of various mechanical weeding methods—single and in combination—in terms of different field conditions and weed densities

By rest-user, 18 October, 2023

Phytotoxic effects of three natural compounds: Pelargonic acid, carvacrol, and cinnamic aldehyde, against problematic weeds in mediterranean crops

By rest-user, 18 October, 2023

Control of Problematic Weeds in Mediterranean Vineyards with the Bioherbicide Pelargonic Acid

By rest-user, 18 October, 2023

Performance of organic grain legumes in Tuscany

By rest-user, 18 October, 2023

Identification of Allelochemicals with Differential Modes of Phytotoxicity against Cuscuta campestris

By rest-user, 18 October, 2023

Effects of multifunctional margins implementation on biodiversity in annual crops

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